Fiber breakdown
Soluble about 0.5 g (17%)Insoluble about 2.4 g (83%)
Total fiber is measured. The split between soluble and insoluble is a category-based estimate, so read it for the shape of the food rather than the decimal.
Dietary fiber in Gordita/Sope Shell, Plain, no Filling per 1 cup (pieces)| Serving | 1 cup (pieces) |
|---|
| Total fiber | 2.9 g |
|---|
| Soluble fiber (estimated) | about 0.5 g |
|---|
| Insoluble fiber (estimated) | about 2.4 g |
|---|
| Share of 28 g daily target | 10% |
|---|
| Category | Grains |
|---|
| Food type | Prepared / mixed |
|---|
How much fiber is in gordita/sope shell, plain, no filling?
Gordita/Sope Shell, Plain, no Filling delivers 2.9 grams of dietary fiber in a typical 1 cup (pieces) serving, which makes it a moderate source of fiber. That covers roughly 10% of a 28 gram daily reference intake, so it adds gently toward your fiber goal for the day.
Of that total, an estimated 0.5 g is soluble fiber (which forms a gel in the gut and helps with cholesterol and blood-sugar) and an estimated 2.4 g is insoluble fiber (which adds bulk and supports regularity).
USDA FoodData Central FNDDS 2021-2023; FDC ID 2707818; total dietary fiber nutrient 1079. Total fiber is from USDA FNDDS; soluble and insoluble grams are category-based estimates, not lab-measured values.
Soluble vs Insoluble Fiber: What Each One Actually Does · All fiber guides