Fiber breakdown
Soluble about 0.5 g (21%)Insoluble about 1.9 g (79%)
Total fiber is measured. The split between soluble and insoluble is a category-based estimate, so read it for the shape of the food rather than the decimal.
Dietary fiber in Cake or Cupcake, Red Velvet per 1 piece/slice, any size| Serving | 1 piece/slice, any size |
|---|
| Total fiber | 2.4 g |
|---|
| Soluble fiber (estimated) | about 0.5 g |
|---|
| Insoluble fiber (estimated) | about 1.9 g |
|---|
| Share of 28 g daily target | 9% |
|---|
| Category | Packaged |
|---|
| Food type | Prepared / mixed |
|---|
How much fiber is in cake or cupcake, red velvet?
Cake or Cupcake, Red Velvet delivers 2.4 grams of dietary fiber in a typical 1 piece/slice, any size serving, which makes it a small amount of fiber. That covers roughly 9% of a 28 gram daily reference intake, so it adds gently toward your fiber goal for the day.
Of that total, an estimated 0.5 g is soluble fiber (which forms a gel in the gut and helps with cholesterol and blood-sugar) and an estimated 1.9 g is insoluble fiber (which adds bulk and supports regularity).
USDA FoodData Central FNDDS 2021-2023; FDC ID 2707884; total dietary fiber nutrient 1079. Total fiber is from USDA FNDDS; soluble and insoluble grams are category-based estimates, not lab-measured values.
Soluble vs Insoluble Fiber: What Each One Actually Does · All fiber guides